Spicy Thai rice prawns crackers a baskets

1 . Mixed Hors D'oeuvres - for 2 people minimum order

มิคซ์ สตาร์ทเตอร์ ฮอเดิฟร์

A selection of classic favourites including grilled chicken satay, chicken & prawns on sesame toast, vegetable spring roll ,vegetable Tem Pura, deep fried chicken wings with a variety of dipping sauces.

2. Grilled Chicken Satay.

ไก่ สะเต๊ะ

Marinated chicken on skewers ,carefully grilled & served with homemade peanut sauce & cucumber relish sauce.

3. Thai Kha-Nom-Jeeb

ขนมจีบ

Homemade Thai Dimsum Dumpling mixed with minced pork and prawns,water chesnut,coriander root steamed in a wonton wrapped served with sweet soya vinaigratte dressing and topped with fried garlic chopped fried .

4. Spring Rolls

สปริงโรล

Homemade with Vermicelli, shredded cabbage, onion & carrot wrapped in rice paper & deep fried served with sweet chilli sauce.

5.Dance Squids

ปลาหมึกแด็นส

Lightly floured squid deep fried until it fluffs up. The moreish flavour comes from a scattering of salt, ground black pepper, spring onion & finely sliced chilli served with Srira- cha chilli sauce

6. Dragons Eggs

เต้าหู้ทอด

Crispy tofu pockets stuffed with potatoes ,Garden peas ,sweet corns,seasoned vegetables and served with tamarind roasted peanut sauce.

7. Prawns Tem-Pura

กุ้ง เทมปูระ

Lightly battered and deep fried & served with a sweet chilli sauce

8. Thai Fish Cake

(Tod Mun Pla) ทอดมันปลา

Very popular lightly spiced Thai fish cake, deep fried & served with a sweet chilli sauce.

9. Peek Gai Tod.( Chicken Wing)

ปีกไก่ทอด

Chicken wing ,marinate in seasoning sauce and deep fried served with sweet chilli sauce and topped some fried garlic and corianders.

10. Prawn & Chicken on Sesame Toast

ขนมปังไก่กุ้ง

Deep fried minced prawns & chicken with garlic, pepper & coriander root served with sweet chilli sauce

11A. Pork Spareribs

ซี่โครงหมูทอดคลุกซอส

Slow-cooked pork ribs tossed with Thai herbs and deep fried round up with homemade charming Thai kitchen sauce garnish spring onion.

Thai Corn Fritters

ทอดมันข้าวโพด

Deep-Fried sweetcorn with homemade sweet chilli charming Thai kitchen sauce .

7a. MIxed Vegetables Tem-Pu-Ra

lightly battered and deep fried ,served with a aweet chilli sauce .

12. SoupTom Yam.

Trendy One of the most famousTradition Thai well known soup packed full of flavour of main Thai herb, lemon grass galangal, chilli, spiciness & the fragrantce from the herbs. choice of above.

13. SoupTom Kha.

Tradition ofThai southern styles coconut soup of galangal, lemon grass lime leave, mushroom and spring onion and choice of above

15. Spicy Prawns Salad

(Yam Goong Tod)

Spicy prawn salad with Thai herbs, ginger, lemongrass, kaffir lime leaves & cashew nuts.

16. Papaya Salad (Som Tam Thai)

(Som-Tam-Thai )

Very popular spicy salad with green papaya, carrots, garlic & long beans mixed with ground peanuts & lime vinegar syrups.

17. Khao-Pad-Charming Thai /with Chicken

( Khao -pad-Rod-Fai)

Old stylesThai fried Rice with eggs ,special sweet dark soy sauce , vegetable ,spring onion and with chicken.

18.Pad Thai Noodle

ผัดไท (Charming Thai kitchen styles)

The famous Thai rice noodles stir-fry with egg, spring onion chives home made Pad Thai sauce ,coconut milk and bean sprouts serve with ground peanuts.

19. Udun Noodles Pad Kee Moa /Beef

อูโด้ง ผัดขี้เมา

Hot drunken UDUN noodles with basil and chilli, peppers, onion.

20. Singapore Noodles/Chicken

Stir-fry egg with fine soft vermicelli noodles tossed in coconut cream, a light curry powder, carrots & bean sprouts

21. Eggs Noodles/Mixed Vegetables

Stir-fried with eggs a dash of soy sauce, spring Onion & bean sprouts

22. Special Fried Rice ( kao pad-sapparot)

(Kao Pad-Sapparot)

With pineapple fried rice with egg, raisins, cashew nuts & Prawns.

25. Gaeng Ka-Ree Thai Yellow Curry

แกงกะหรี

Authentic Thai yellow curry with a creamy coconut milk base with Potato & choice of above for side dishes .

26.Gaeng khua Curry

แกงคั่ว

Traditional Southern of thai style, cooked with Gaeng Khua curry paste,bamboo shoots,courgettes,bell pepper,aubergine & coconut milk with choice of above of side dishes.

27.Thai Green (Gaeng Khiew Wan)

แกงเขียวหวาน

The ubiquitous and famous Thai green curry pasted with coconut milk, Bell pepper, aubergine, bamboo shoots,courgettes,kaffir lime leaves. please choose above of side dishes.

28. Mas-Sa-Man Curries Beef

แกงมัสมั่น

Slowed cooked beef Mas-saman mild spiced southern of Thai curry with coconut milk, onion, potato & Peanuts and garnished with fried shallots. please choose above of side dishes

29. Thai Red Panaeng Curries (Gaeng Pa-naeng)

แกงแพนง

An aromatic thick creamy red Penang curry sauce simmered in coconut milk cream flavoured, bell peppers ,kaffir lime leaves ,red chilli and basil leaves .

30. Thai Hot & Sour yellow Curries (Geang Som)

แกงสัมใต้

Popular Traditional southern hot & sour curry with shrimp paste, Tamarind, turmeric & mixed vegetable ,cook without coconut milk.

31. Thai Red Curries (Gaeng-Pead)

แกงแดง

The ubiquitous and famous Thai red curry or Thai green curry pasted with coconut milk, Bell pepper, aubergine, bamboo shoots,courgettes,kaffir lime leaves. please choose above of side dishes.

33. Duck Tamarind (Pead Ma Kham)

เป็ด มะขาม

Tangy tamarind sauce, onion, peppers, crispy shallot, spring onion & coriander.

34. Duck Red Curry

แกงเผ็ด โรส ดั๊ก

Dressed in creamy red curry sauce, coconut milk, Thai sweet basil, cherry tomatoes & pineapple chunks.

35. Duck Black Pepper

เป็ด พริกไท ดำ

Slice of roasted duck stir fried with black pepper sauce, onion, green and red pepper & spring onions.

36. Duck Khua Gling

เป็ด คั่วกลิ้ง

Slice of roasted duck stir-fried with gang khua curry paste,find beans ,gra- chai roots , kaffir lime leaves,sweet basil leaves, coconut milk and fresh chili,

40. Pla-Seabass Neung Ma-Naw.

ปลา นึ่งมะนาว

Steamed seabass fillet with lemon, garlic chilli sauce served with vegetables.

42. Pla Seabass Neung Khing.

ปลานึ่ง ขิง

Steamed sea bass fillet with soy sauce, spring onion ,mushroom , garlic& ginger.

44. Pla Seabass Sam Rod sweet chilli sauce .

ปลา สามรส

Deep fried crispy sea bass fillet ,cocked with sweet chilli & sour sauce served with vegetable on side.

45. Pla Seabass Pad Char .

ปลา ผัดฉ่า

Sliced and Deep fried crispy sea bass fillet stir-fried with Gra-chay root, young corn peppers ,oyster soy sauce & a lot of species Thai herbs ,vegetables on side.

46. King Prawns Tarmarind Sauce (Goong Makham)

กุ้ง มะขาม

Fried King prawns with tamarind sauce & coriander sprinkled garnish with crispy shallot, served on bed vegetables.

47. Chu- Chee Curry Sauce King Prawns

กุ้ง ฉู่ฉี่

Deep fried Giant king prawns or crispy seabass topped with a mild chu-chee red curry creamy sauce & finely sliced kaffir lime leaves.

51. Pad Khing Ginger

ผัดขิง(Click to select your meats)

Stir-Fried sliced of ginger, bell peppers, spring onion, oyster soy sauce & mushrooms.

52. Pad Gra-Praw Basil

ผักกระเพรา (Click to select your meats)

Stir-fried chilli, garlic, red pepper, green pepper,oyster soy sauce with onion ,spring onions & basil leaves.

53. Pad Cashew Nut Him-Ma-Paan

ผัดเม็ด (Click to select your meats)

Stir fried with garlic, oyster soya sauce, red peppers, green peppers with onion , roasted cashew nut & roasted dried chilli mild.

54. Pad Capsicum oyster sauce.

ผัดพริกสด (Click to select your meats)

Stir- fried with capsicum, fresh chilli, onion, Spring onion, oyster soya sauce

55. Pad Prig Thai Dam Sauce

ผัดพริกไทดำ

Stir-fried with oyster sauce, red pepper, green pepper, onion & black pepper

56. Pad Priaw Wan Sauce.

ผัดเปรี้ยวหวาน (Click to select your meats)

Thai style stir-fried sweet & sour sauce, cucumber, tomatoes, onion, & pineapple.

57. Pad Oyster Sauce

ผัดน้ำมันหอย(Click to select your meats)

Stir-Fried with mushroom, red pepper, green pepper, carrots & spring onion.

58. Pad Ta-Krai-Lemongrass sauce.

ผักตะไคร้(Click to select your meats)

Stir-fried Fresh lemongrass, garlic with Soy sauce ,curry past

59. Pad Garlic Sauce (Tod Gra-Tiam)

ผักทอดกระเทียม (Click to select your meats)

Stir-fried with garlic,oyster soy sauce & pepper powder garnishes with corianders.

61. Steamed Jasmine Rice (Khao Sauy)

ข้าวสวย

62. Sticky Rice glutinous rice (Khao Naew)

ข้าวเหนียว

63. Coconut Rice (Khao Ka-ti)

ข้าวกะทิ

64. Eggs Fried Rice (Khao-Pad-Khai)

ข้าวผัดไข่

65. Plain boiled Rice Noodles..

เส้นก๋วยเตี๋ยวลวก

67. Pad Pak-Raum-Mid

ผัดผักรวม

Assorted vegetables stir-fried with garlic and soy sauce.

68. Pad Broccoli & Carrot

ผัดบรอ็คลี่ แคร์ร็อด

Flash stir-fried with crushed garlic and light soy sauce to seal flavours.

69.Fried Chips salt and pepper

ชิป ฟราย